nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Barometer of Hotel Room Revenue
|
Smith, Randell A. |
|
2004 |
45 |
4 |
p. 313-314 |
artikel |
2 |
Beyond Room Service
|
Eaton, Daniel E. |
|
2004 |
45 |
4 |
p. 347-361 |
artikel |
3 |
Evaluating the Impact of Human Resources
|
Warech, Michael |
|
2004 |
45 |
4 |
p. 376-387 |
artikel |
4 |
Human Resources Roundtable 2003
|
|
|
2004 |
45 |
4 |
p. 373-375 |
artikel |
5 |
“If You Don’t Hear from Me You Know You Are Doing Fine”
|
Hinkin, Timothy R. |
|
2004 |
45 |
4 |
p. 362-372 |
artikel |
6 |
In Brief
|
|
|
2004 |
45 |
4 |
p. 309-312 |
artikel |
7 |
Index to Cornell Hotel and Restaurant Administration Quarterly
|
|
|
2004 |
45 |
4 |
p. 398-400 |
artikel |
8 |
Issues of Concern for Restaurant Owners and Managers
|
Enz, Cathy A. |
|
2004 |
45 |
4 |
p. 315-332 |
artikel |
9 |
Professionalizing the Human Resources Function
|
Tracey, J. Bruce |
|
2004 |
45 |
4 |
p. 388-397 |
artikel |
10 |
Thanks, Kudos, and Congratulations
|
|
|
2004 |
45 |
4 |
p. 306-308 |
artikel |
11 |
The Impact of Restaurant Table Characteristics on Meal Duration and Spending
|
Kimes, Sheryl E. |
|
2004 |
45 |
4 |
p. 333-346 |
artikel |
12 |
Tools for the Hospitality Industry
|
|
|
2004 |
45 |
4 |
p. 304-305 |
artikel |