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                             21 results found
no title author magazine year volume issue page(s) type
1 Analyzing Labor Costs Keiser, James R.
1974
15 1 p. 20-30
article
2 An Editorial Ablek, Robert
1974
15 1 p. i-i
article
3 A "Walkaround" with OSHA Siegel, Allen G.
1974
15 1 p. 31-35
article
4 Cardguard's Room Lock System 1974
15 1 p. 58-60
article
5 Caribbean Tourism Lundberg, Donald E.
1974
15 1 p. 82-87
article
6 Changes in the Food Service Industry Livingston, G.E.
1974
15 1 p. 14-19
article
7 Consumption of Utilities in the Machine Washing of Permanent Tableware Molzahn, Gwynn M.
1974
15 1 p. 98-108
article
8 Designing Hotels for the Seventies 1974
15 1 p. 61-61
article
9 Festivals and Food 1974
15 1 p. 41-44
article
10 How Architects Design Rooms Differently Lapidus, Alan H.
1974
15 1 p. 67-71
article
11 Innkeeper's Liability for Failure to Honor Reservations Sherry, John E.H.
1974
15 1 p. 72-81
article
12 Labor Supply, Payroll Costs and Changes Powers, Thomas F.
1974
15 1 p. 5-13
article
13 Nutrition Smith, L.L.W.
1974
15 1 p. 88-97
article
14 Professionalizing Housekeeping Steadmon, Charles E.
1974
15 1 p. 45-53
article
15 Progress in "Ready Foods" Broten, Paul R.
1974
15 1 p. 37-40
article
16 Ramada Inns—Job Descriptions for 1) the Head Housekeeper, and 1974
15 1 p. 54-56
article
17 Reviews 1974
15 1 p. 36-36
article
18 Take in some far-away places close to home 1974
15 1 p. 3-4
article
19 The Cornell Hotel & Restaurant Administration Quarterly 1974
15 1 p. 109-110
article
20 Uncertainty and Changing Markets Dominate Travel Plans 1974
15 1 p. 2-2
article
21 Why Are Most Hotel Rooms Exactly Alike? Coffman, C. DeWitt
1974
15 1 p. 61-66
article
                             21 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands