nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An Editorial
|
Abeck, Robert |
|
1972 |
13 |
2 |
p. 1-1 |
artikel |
2 |
Bibliography
|
|
|
1972 |
13 |
2 |
p. 55-112 |
artikel |
3 |
Chicago's Business Travelers
|
Dursin, Henry L. |
|
1972 |
13 |
2 |
p. 9-12 |
artikel |
4 |
First Aid to "Sick" Hotels
|
Gamoran, A. Carmi |
|
1972 |
13 |
2 |
p. 22-24 |
artikel |
5 |
Food Facts and Fads
|
Shipe, W. Frank |
|
1972 |
13 |
2 |
p. 33-38 |
artikel |
6 |
Foreword
|
Spinney, Katherine R. |
|
1972 |
13 |
2 |
p. 48-48 |
artikel |
7 |
Health Food on the Campus
|
|
|
1972 |
13 |
2 |
p. 25-28 |
artikel |
8 |
No-Iron Laundry
|
|
|
1972 |
13 |
2 |
p. 32-32 |
artikel |
9 |
Now Comes the Value-Added Tax
|
Kaven, William |
|
1972 |
13 |
2 |
p. 2-8 |
artikel |
10 |
Now Comes the VAT Continued from page 8
|
|
|
1972 |
13 |
2 |
p. 21-21 |
artikel |
11 |
Reviews
|
|
|
1972 |
13 |
2 |
p. 44-46 |
artikel |
12 |
Reviews
|
|
|
1972 |
13 |
2 |
p. 113-117 |
artikel |
13 |
Serving Frozen Rib Eye
|
Rappole, Clinton L. |
|
1972 |
13 |
2 |
p. 29-32 |
artikel |
14 |
Should You Install a No-Iron Laundry?
|
Schweid, Paul |
|
1972 |
13 |
2 |
p. 39-43 |
artikel |
15 |
The Franchise Agreement
|
Udell, Gerald G. |
|
1972 |
13 |
2 |
p. 13-21 |
artikel |