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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
13 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | A Bibliography especially prepared for Hotel and Restaurant Administration and Related Subjects |
Spinney, Katherine |
1960 |
1 | 2 |
p. 43-103 |
article |
|
| 2 | An Editorial |
1960 |
1 | 2 |
p. 1-1 |
article |
||
| 3 | (Continued from page 42) |
1960 |
1 | 2 |
p. 104-104 |
article |
||
| 4 | Continued from page 33 |
1960 |
1 | 2 |
p. 38-38 |
article |
||
| 5 | Feeding the Armed Forces |
Wodicka, Virgil O. |
1960 |
1 | 2 |
p. 22-27 |
article |
|
| 6 | Food Research in the U. S. Department of Agriculture |
Matchett, John R. |
1960 |
1 | 2 |
p. 16-21 |
article |
|
| 7 | HSMA's Program in Sales Research |
Phillips, Adrian |
1960 |
1 | 2 |
p. 13-15 |
article |
|
| 8 | New Frontiers in Food Research |
Greenaway, Donald |
1960 |
1 | 2 |
p. 4-6 |
article |
|
| 9 | Nutrition Institute Convenes at Cornell |
1960 |
1 | 2 |
p. 39-42 |
article |
||
| 10 | Practical Food Service Research |
Bond, Leslie E. |
1960 |
1 | 2 |
p. 31-33 |
article |
|
| 11 | Research Projects Total $34 Million |
1960 |
1 | 2 |
p. 34-38 |
article |
||
| 12 | Research — The Key to Successful Operation in the Golden Sixties |
Horrworth, Charles A. |
1960 |
1 | 2 |
p. 7-12 |
article |
|
| 13 | The Present Status of Food Irradiation |
Tressler, Donald K. |
1960 |
1 | 2 |
p. 28-30 |
article |
13 results found