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                             15 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adsorption and desorption behavior of plasmid DNA on ion-exchange membranes Teeters, Mark A.
2004
1036 1 p. 73-78
6 p.
artikel
2 Adsorption of charged macromolecules on oppositely charged porous column materials Malinova, Vesela
2004
1036 1 p. 25-32
8 p.
artikel
3 Calorimetric investigation of the adsorption of nitrogen bases and nucleosides on a hydrophobic interaction sorbent Phillips, Jessica M
2004
1036 1 p. 79-86
8 p.
artikel
4 Editorial Board 2004
1036 1 p. iii-
1 p.
artikel
5 Effectiveness of the H-root method for determining adsorption isotherms of protein–salt systems in open micro-channels Lapizco-Encinas, Blanca H.
2004
1036 1 p. 61-72
12 p.
artikel
6 Foreword Guiochon, Georges
2004
1036 1 p. 1-
1 p.
artikel
7 Fundamental characteristics of synthetic adsorbents intended for industrial chromatographic separations Adachi, Tadashi
2004
1036 1 p. 33-44
12 p.
artikel
8 High-throughput preparative process utilizing three complementary chromatographic purification technologies Ventura, Manuel
2004
1036 1 p. 7-13
7 p.
artikel
9 Hydrophobic interaction chromatography at low salt concentration for the capture of monoclonal antibodies Kato, Yoshio
2004
1036 1 p. 45-50
6 p.
artikel
10 Isolation of the active constituents in natural materials by ‘heart-cutting’ isocratic reversed-phase two-dimensional liquid chromatography Wong, Victor
2004
1036 1 p. 15-24
10 p.
artikel
11 OFC 2004
1036 1 p. OFC-
1 p.
artikel
12 Preparative-scale isoelectric trapping separations in methanol–water mixtures Shave, Evan
2004
1036 1 p. 3-6
4 p.
artikel
13 Relative retention of the fibroblast growth factors FGF-1 and FGF-2 on strong cation-exchange sorbents DePhillips, Peter
2004
1036 1 p. 51-60
10 p.
artikel
14 Solid-phase microextraction and gas chromatography–mass spectrometry of volatile compounds from avocado puree after microwave processing López, Mercedes G
2004
1036 1 p. 87-90
4 p.
artikel
15 Solid-phase microextraction–gas chromatographic–mass spectrometric analysis of garlic oil obtained by hydrodistillation Calvo-Gómez, O
2004
1036 1 p. 91-93
3 p.
artikel
                             15 gevonden resultaten
 
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