nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
“A mild despotism of sugar”: Race, labor, and flood management in British Guiana
|
Mullenite, Joshua |
|
2019 |
99 |
C |
p. 88-94 |
artikel |
2 |
Anticipatory practice and the making of surplus food
|
Midgley, Jane L. |
|
2019 |
99 |
C |
p. 181-189 |
artikel |
3 |
Artisans as knowledge workers: Craft and creativity in a long term perspective
|
De Munck, Bert |
|
2019 |
99 |
C |
p. 227-237 |
artikel |
4 |
Citizenship-in-nature? Exploring hazardous urbanization in Nova Friburgo, Brazil
|
Coates, Robert |
|
2019 |
99 |
C |
p. 63-73 |
artikel |
5 |
Contingent proletarianization of creative labor: Deskilling in the Xianyou classical furniture cluster
|
Chen, Kelly Wanjing |
|
2019 |
99 |
C |
p. 248-256 |
artikel |
6 |
Contingent work in the US recycling industry: Permatemps and precarious green jobs
|
Econie, Alexis |
|
2019 |
99 |
C |
p. 132-141 |
artikel |
7 |
Cooking and eating together in London: Food sharing initiatives as collective spaces of encounter
|
Marovelli, Brigida |
|
2019 |
99 |
C |
p. 190-201 |
artikel |
8 |
Cotton certification in Ethiopia: Can an increasing demand for certified textiles create a ‘fashion revolution’?
|
Partzsch, Lena |
|
2019 |
99 |
C |
p. 111-119 |
artikel |
9 |
Creative clusters and the evolution of knowledge and skills: From industrial to creative glassmaking
|
Comunian, Roberta |
|
2019 |
99 |
C |
p. 238-247 |
artikel |
10 |
Deskilling in cultural industries: Corporatization, standardization and the erosion of creativity at the Cirque du Soleil
|
Leslie, Deborah |
|
2019 |
99 |
C |
p. 257-266 |
artikel |
11 |
Do higher skills result in better jobs? The case of the Korean animation industry
|
Yoon, Hyejin |
|
2019 |
99 |
C |
p. 267-277 |
artikel |
12 |
Editorial Board
|
|
|
2019 |
99 |
C |
p. ii |
artikel |
13 |
Enacting public understandings: The case of farm animal welfare
|
Evans, Adrian B. |
|
2019 |
99 |
C |
p. 1-10 |
artikel |
14 |
Food, meaning-making and ontological uncertainty: Exploring ‘urban foraging’ and productive landscapes in London
|
Nyman, Marcus |
|
2019 |
99 |
C |
p. 170-180 |
artikel |
15 |
Framing sustainability and climate change: Interrogating discourses in vernacular and English-language media in Sundarbans, India
|
Ghosh, Aditya |
|
2019 |
99 |
C |
p. 142-153 |
artikel |
16 |
Geographies of digital skill
|
Richardson, Lizzie |
|
2019 |
99 |
C |
p. 278-286 |
artikel |
17 |
I mean do we want just one theory of the universe?: A pragmatic reading of philanthropic foundations, problems and hope
|
Hossler, Peter |
|
2019 |
99 |
C |
p. 22-31 |
artikel |
18 |
“Let me tell you your problems”. Using Q methodology to elicit latent problem perceptions about invasive alien species
|
Vaas, Jetske |
|
2019 |
99 |
C |
p. 120-131 |
artikel |
19 |
More-than-human geographies of property: Moving towards spatial justice with response-ability
|
Brown, Katrina M. |
|
2019 |
99 |
C |
p. 54-62 |
artikel |
20 |
Production of scale in regional hydropolitics: An analysis of La Plata River Basin and the Guarani Aquifer System in South America
|
da Silva, Luis Paulo Batista |
|
2019 |
99 |
C |
p. 42-53 |
artikel |
21 |
[Re]Valuing Surplus: Transitions, technologies and tensions in redistributing prepared food in San Francisco
|
Weymes, Marion |
|
2019 |
99 |
C |
p. 160-169 |
artikel |
22 |
Sharing food and risk in Berlin’s urban food commons
|
Morrow, Oona |
|
2019 |
99 |
C |
p. 202-212 |
artikel |
23 |
Sociocarbon cycles: Assembling and governing forest carbon in Indonesia
|
McGregor, Andrew |
|
2019 |
99 |
C |
p. 32-41 |
artikel |
24 |
Spaces for creativity? Skills and deskilling in cultural and high-tech industries
|
Sonn, Jung Won |
|
2019 |
99 |
C |
p. 223-226 |
artikel |
25 |
The American anthropocene: Economic scarcity and growth during the great acceleration
|
Lane, Richard |
|
2019 |
99 |
C |
p. 11-21 |
artikel |
26 |
The geopolitics of connectivity, cooperation, and hegemonic competition: The Belt and Road Initiative
|
Flint, Colin |
|
2019 |
99 |
C |
p. 95-101 |
artikel |
27 |
Translocal mobility systems: Social inequalities and flows in the wild berry industry
|
Carmo, Renato Miguel |
|
2019 |
99 |
C |
p. 102-110 |
artikel |
28 |
Unevenness in scale mismatches: Institutional change, pastoralist livelihoods, and herding ecology in Laikipia, Kenya
|
Unks, Ryan R. |
|
2019 |
99 |
C |
p. 74-87 |
artikel |
29 |
Urban food sharing and the emerging Boston food solidarity economy
|
Loh, Penn |
|
2019 |
99 |
C |
p. 213-222 |
artikel |
30 |
Urban food sharing: Emerging geographies of production, consumption and exchange
|
Davies, Anna |
|
2019 |
99 |
C |
p. 154-159 |
artikel |
31 |
Whither ‘high-tech’ labor? Codification and (de-)skilling in automotive components value chains
|
Machacek, Erika |
|
2019 |
99 |
C |
p. 287-295 |
artikel |