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Journal description
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Details for article 10 of 14 found articles
| Title: |
Sensory Evaluation, Shelflife and Nutritional Composition of Breadnut (Artocarpus camansi) Cookies |
| Author: |
Go, Marivel B. Velos, Severina P. Minyamin, Antonieta V. Bagsit, Rosita D. Pableo, Romeo G. |
| Appeared in: |
Tropical technology journal |
| Paging: | Volume 19 (2015) nr. 1 pages 1-7 |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Cebu Technological University, Cebu |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 14 found articles
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