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Details for article 97 of 100 found articles
| Title: |
The role of gamma irradiation and storage at 28 ± 2 °C on the inactivation of Listeria monocytogenes, Escherichia coli and Salmonella enterica serotype Typhimurium in sun-dried Legon-18 pepper (Capsicum annuum) powder |
| Author: |
Odai, Bernard Tawiah Tano-Debrah, Kwaku Addo, Kennedy Kwasi Saalia, Firibu K. Akyeh, Moses Lorenzo Torgby-Tetteh, Wellington Mills, Seth Willliams Nii-Odartey Azanu, David |
| Appeared in: |
International journal of food contamination |
| Paging: | Volume 6 (2019) nr. 1 pages 1-9 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Springer International Publishing, Cham |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 97 of 100 found articles
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