Effect of Different Nitrogen Applications on Fatty Acid Composition of Rapeseed Cultivars Grown in the Region of Southeast Anatolia
Titel:
Effect of Different Nitrogen Applications on Fatty Acid Composition of Rapeseed Cultivars Grown in the Region of Southeast Anatolia
Auteur:
Davut Karaaslan Mensure ozguven
Verschenen in:
Pakistan journal of biological sciences
Paginering:
Jaargang 4 (2001) nr. 2 pagina's 159-163
Jaar:
2001
Inhoud:
This study was carried out to determine the effect of different nitrogen fertilizers (0, 8, 16 and 24 kg N/da) on oil quality of winter (cv. Askona, Karola and Silvia) and spring rapeseed (cv. Lirawell, Semu 86/225 Na and Westar). The experiment was conducted in the research area of the Field Crops Department, Faculty of Agriculture, Dicle University in the 1995-1996 and 1996-1997 winter growing season in Diyarbakir. Fatty acid composition was not affected by N doses, but it varied among cultivars. The composition of the fatty acid of the rapeseed cultivars was 4.07-4.21% palmitic acid, 0.288-0.320% palmitoleic acid, 2.12-2.28% stearic acid, 65.60-66.58% oleic acid, 16.44-18.62% linoleic acid, 6.40-7.01% linolenic acid and 1.27-2.01% eicosenic acid.
Uitgever:
Asian Network for Scientific Information (provided by DOAJ)
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