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                                       Details for article 34 of 49 found articles
 
 
  Production of Xylanase from Corn Stover by Arachniotus sp.
 
 
Title: Production of Xylanase from Corn Stover by Arachniotus sp.
Author: Saima Rafi
Muhammad Asghr
Muhammad Yaqub
M. Ashfaq Ghouri
Appeared in: Pakistan journal of biological sciences
Paging: Volume 1 (1998) nr. 4 pages 380-382
Year: 1998
Contents: Xylanase enzyme production was attempted in shake flask through fermentation of corn stover by Arachniotus sp. in the presence of optimum concentrations of (NH4)2SO4, CaCl2.2H2O, MgSO4.7H2O, KH2PO4, Yeast extract and molasses (cane). Maximum production of xylanase was obtained at 48 hours from the medium containing corn stover, 7.5%; (NH4)2SO4; 0.3%; CaCl2.2H2O, 0.05% and molasses (cane) 2.0% at pH 4 and 30°C.
Publisher: Asian Network for Scientific Information (provided by DOAJ)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 34 of 49 found articles
 
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