|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 12 of 124 found articles
| Title: |
Changes of Gibberellin and Total Sugar Content in Flower Developmental Stages of Mangosteen |
| Author: |
I NYOMAN RAI ROEDHY POERWANTO LATIFAH KOSIM DARUSMAN BAMBANG SAPTA PURWOKO |
| Appeared in: |
Hayati Journal of Biosciences |
| Paging: | Volume 13 (2006) nr. 3 pages 101-106 |
| Year: |
2006 |
| Contents: |
The objectives of this experiment were to study the changes of gibberellic acid and total sugar content in flower developmental stages of mangosteen. The result showed that flower development of mangosteen consisted of four stages: induction, differentiation, maturition of flower organs, and anthesis. Floral induction was microscopically characterized by the swelling of the basal structure of the new shoot. It was found that induction stage of mangosteen flowering was characterized by sharp decrease of gibberellic acid (GA3, GA5, GA7) and increase of total sugar content of leaf. On the other hand, it was found that leaf of the non-flowering shoot apices had high gibbrellic acid and low total sugar. |
| Publisher: |
The Indonesian Biological Society & Bogor Agricultural University (provided by DOAJ) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 124 found articles
| << previous | next >> |