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                                       Details for article 5 of 32 found articles
 
 
  Antioxidant Activity of Aqueous Methanol and Ethyl Acetate Extract of Leaves of Annona senegalensis Pers from Togo Versus the One Originates from Burkina Faso
 
 
Title: Antioxidant Activity of Aqueous Methanol and Ethyl Acetate Extract of Leaves of Annona senegalensis Pers from Togo Versus the One Originates from Burkina Faso
Author: Y. Potchoo
I.P. Guissou
M. Lompo
E. Sakie
B. Yaro
Appeared in: International journal of pharmacology
Paging: Volume 4 (2008) nr. 2 pages 120-124
Year: 2008
Contents: The aim of the present study is to evaluate and compare the antioxidant potential of the leaves extracts of Annona senegalensis (Annonaceae) of Togo versus the one of Burkina Faso. To this end, aqueous methanol and ethyl acetate extracts by splitting and by steeping were achieved and the determination of total polyphenols of which flavonoids was carried out. A survey of the antioxidant activity using the DPPH methods was performed. The content in total polyphenol (3.47 ± 0.03%) and flavonoid (2.33 ± 0.17%) of 70% (v/v) aqueous methanol extract of the specimen from Togo was significantly higher than the one from Burkina (2.66 ± 0.08 and 1.64 ± 0.04%, respectively) (p<0.00001 for total polyphenol; p<0.05 for total flavonoid), whereas, the amount of total flavonoid in the ethyl acetate extract of the species from Burkina (40.38%) was triplicated. For the two types of extracts, the species of Burkina Faso showed an improved antioxidant activity than the one of Togo (IC50 = 8.51 and 21.08 μg mL-1 versus 12.46 and 29.22 μg mL-1, respectively) (p<0.05). These free radicals inhibition activity of the extracts may be due at least to polyphenolic flavonoids identified by means of HPLC assay performed in the preliminary study. These flavonoids were rutin and isoquercetrin as flavanols (specimen from Togo) of which are added epicatechin and catechin derivatives (flavanols) in the specimen from Burkina. The traditional use of plant leaves may imply in part this activity against the free radicals.
Publisher: Asian Network for Scientific Information (provided by DOAJ)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 32 found articles
 
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