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Details for article 4 of 17 found articles
| Title: |
Detection of some organochlorine pesticides in cow's milk |
| Author: |
Waliszewski, S. M. Pardio, S. V. T. Waliszewski, K. K. N. Chantiri, P. J. N. Infanzon, R. R. Ma. Rivera, J. |
| Appeared in: |
Food additives and contaminants. Pt. A, Chemistry, analysis, control, exposure & risk assessment |
| Paging: | Volume 13 (1996) nr. 2 pages 231-235 |
| Year: |
1996-02 |
| Contents: |
This monitoring study of 192 samples of cow's milk collected from the central region of Veracruz state was conducted to determine the contamination levels of organochlorine pesticides. The results obtained for mean DDT and HCH levels were 0057 and 0098 mg/ kg respectively expressed on fat basis and are within FAO tolerances and similar to those found in other tropical countries. |
| Publisher: |
Taylor & Francis |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 17 found articles
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