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                                       Details for article 3 of 110 found articles
 
 
  Agronomic and Distillation Studies on Rosemary (Rosmarinus officinalis L.) in a Semi-Arid Tropical Environment
 
 
Title: Agronomic and Distillation Studies on Rosemary (Rosmarinus officinalis L.) in a Semi-Arid Tropical Environment
Author: Rao, E. V. S. Prakasa
Gopinath, C. T.
Rao, R. S. Ganesha
Ramesh, S.
Appeared in: Journal of herbs, spices & medicinal plants
Paging: Volume 6 (1999) nr. 3 pages 25-30
Year: 1999-09-17
Contents: Optimum agronomic and distillation practices for rosemary (Rosmarinus officinalis L.) were determined through a series of field studies in the red soil region of Bangalore, India, a semi-tropical environment. Highest crop yields were obtained with a plant spacing of 45 cm × 45 cm in combination with nitrogen application at 300 kg/ha/ year. Oil recoveries of 0.5 to 0.9 percent were obtained in distillation studies. Most of the oil (90%) was recovered within 60 min of initiation of distillation, although distillation for 120 min is advisable for maximum recovery of rosemary oil. Early distillate fractions contained most of the α-thujene, α-pinene, camphene, β-pinene and 1,8-cineole, while later fractions contained most of the camphor and bornyl acetate.
Publisher: Taylor & Francis
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 110 found articles
 
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