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                                       Details van artikel 4 van 9 gevonden artikelen
 
 
  Developing an Instrument to Measure the Influence of Knowledge, Behaviors, and Attitudes on Milk Consumption Patterns in Older Participants of a Community Wellness Group
 
 
Titel: Developing an Instrument to Measure the Influence of Knowledge, Behaviors, and Attitudes on Milk Consumption Patterns in Older Participants of a Community Wellness Group
Auteur: Elbon, Suzanne M.
Johnson, Mary Ann
Fischer, Joan G.
Verschenen in: Journal of nutrition for the elderly
Paginering: Jaargang 15 (1996) nr. 4 pagina's 21-37
Jaar: 1996-07-16
Inhoud: An instrument was developed to assess the relationship between knowledge of dairy products and milk consumption in participants of a community wellness program (age = 50 to 89; n = 103). Multiple regression analyses indicated that consumption of lower fat milk was predicted by nutrition knowledge and trying to reduce fat intake (R2 = .19, p < .0001), whereas, frequency of milk intake was predicted by milk consumption during youth, following a weight loss diet, and attitudes related to spoilage, packaging and expense (R2 = .24, p < .0001). Thus, nutrition knowledge about dairy products is a better predictor of the type of milk consumed rather than the frequency of milk consumption.
Uitgever: Routledge
Bronbestand: Elektronische Wetenschappelijke Tijdschriften
 
 

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