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                                       Details for article 3 of 14 found articles
 
 
  Analysis of Mixtures of Glucose, Fructose and Mannose by HPLC
 
 
Title: Analysis of Mixtures of Glucose, Fructose and Mannose by HPLC
Author: van Olst, H.
Joosten, G. E. H.
Appeared in: Journal of liquid chromatography & related technologies
Paging: Volume 2 (1979) nr. 1 pages 111-115
Year: 1979
Contents: A reliable HPLC analysis of glucose-fructose-mannose mixtures, occurring in the commerical alkali catalysed production of High Fructose Syrup (HFS) from glucose is developed. As stationary phase a mechanically stable, cheap and easily available unmodified silica is used. The mobile phase is acetonitrile containing 0.1% w of water. The separation is complete within 25 minutes, at a pressure drop of 100 bar over the column.
Publisher: Taylor & Francis
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands