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Journal description
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Details for article 2 of 6 found articles
| Title: |
Changes in Carbohydrate Content during Wheat Maturation—What is Measured by near Infrared Spectroscopy? |
| Author: |
Gergely, Szilveszter Salgó, András |
| Appeared in: |
Journal of near infrared spectroscopy |
| Paging: | Volume 13 (2005) nr. 1 pages 9-17 |
| Year: |
2005-02 |
| Contents: | |
| Publisher: |
SAGE Publications, Sage UK: London, England |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 6 found articles
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