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  INCAP Studies of Vegetable Proteins for Human Consumption
 
 
Title: INCAP Studies of Vegetable Proteins for Human Consumption
Author: Bressani, Ricardo
Appeared in: Food and nutrition bulletin
Paging: Volume 31 (2010) nr. 1 pages 95-110
Year: 2010-03
Contents:
Publisher: SAGE Publications, Sage CA: Los Angeles, CA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 18 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands