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Journal description
All volumes of the corresponding journal
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Details for article 4 of 6 found articles
| Title: |
Les mécanismes cognitifs d’acceptation d’une innovation alimentaire de discontinuité : le cas des insectes en France |
| Author: |
Gallen, Céline Pantin-Sohier, Gaëlle Peyrat-Guillard, Dominique |
| Appeared in: |
Recherche et applications en marketing |
| Paging: | Volume 34 (2019) nr. 1 pages 50-77 |
| Year: |
2019-01 |
| Contents: | |
| Publisher: |
SAGE Publications, Sage UK: London, England |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 6 found articles
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