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                                       Details for article 4 of 13 found articles
 
 
  Effect of Food on the Oral Bioavailability of Didanosine from Encapsulated Enteric-Coated Beads
 
 
Title: Effect of Food on the Oral Bioavailability of Didanosine from Encapsulated Enteric-Coated Beads
Author: Damle, Bharat D.
Yan, Jing-He
Behr, Douglas
O'Mara, Edward
Nichola, Peter
Kaul, Sanjeev
Knupp, Catherine
Appeared in: The journal of clinical pharmacology
Paging: Volume 42 (2002) nr. 4 pages 419-427
Year: 2002-04
Contents:
Publisher: Sage Publications, Sage CA: Thousand Oaks, CA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 13 found articles
 
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