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                                       Details for article 7 of 27 found articles
 
 
  FOOD HYGIENE: Fourth Report of the Expert Committee on Environ mental Sanitation (World Health Organisation Technical Report Series No. 104. 1956. Pp. 28. Price 1s. 9d. from H.M.S.O.)
 
 
Title: FOOD HYGIENE: Fourth Report of the Expert Committee on Environ mental Sanitation (World Health Organisation Technical Report Series No. 104. 1956. Pp. 28. Price 1s. 9d. from H.M.S.O.)
Author: Hobbs, Beity C.
Appeared in: Health education journal
Paging: Volume 15 (1957) nr. 1 pages 58-58
Year: 1957-0
Contents:
Publisher: Sage Publications, Sage CA: Thousand Oaks, CA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 27 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands