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Journal description
All volumes of the corresponding journal
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All articles of the corresponding issues
Details for article 4 of 11 found articles
| Title: |
Influence of processing and storage conditions in strawberry jam color / Influencia de las condiciones de tratamiento y de almacenamiento en el color de confituras de fresa |
| Author: |
García-Viguera, C. Zafrilla, P. Tomás-Barberán, F.A. |
| Appeared in: |
Food science and technology international |
| Paging: | Volume 5 (1999) nr. 6 pages 487-492 |
| Year: |
1999-0 |
| Contents: | |
| Publisher: |
Sage Publications, Sage CA: Thousand Oaks, CA |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 11 found articles
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