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Journal description
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Details for article 2 of 15 found articles
| Title: |
Bookreviews : Instrumentation and Sensors for the Food Industry. Editado por Erika Kress-Rogers. Publicado en 1998 por Butterworth Heinemann. Linacre House, Jordan Hill, Oxford OX2 8DP, UK. XVII + 780 pp., ISBN 0 75061157 |
| Author: |
Durán, L. |
| Appeared in: |
Food science and technology international |
| Paging: | Volume 5 (1999) nr. 3 pages 275-276 |
| Year: |
1999-0 |
| Contents: | |
| Publisher: |
Sage Publications, Sage CA: Thousand Oaks, CA |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 15 found articles
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