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Journal description
All volumes of the corresponding journal
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Details for article 10 of 12 found articles
| Title: |
Propiedades tecnológicas y regulación de los edulcorantes de alta intensidad en la Unión Europea Technological properties and regulatory status of high intensity sweeteners in the European Union |
| Author: |
Montijano, H. Tomás-Barberán, F.A. Borrego, F. |
| Appeared in: |
Food science and technology international |
| Paging: | Volume 4 (1998) nr. 1 pages 5-16 |
| Year: |
1998-0 |
| Contents: | |
| Publisher: |
Sage Publications, Sage CA: Thousand Oaks, CA |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 12 found articles
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