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Journal description
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Details for article 8 of 11 found articles
| Title: |
The addition of golden flaxseed flour (Linum usitatissimum L.) in chicken burger: Effects on technological, sensory, and nutritional aspects |
| Author: |
Cócaro, Elaine Souza Laurindo, Laise Freitas Alcantara, Marcela Martins, Inayara Beatriz Araújo Junior, Augusto Aloísio Benevenuto Deliza, Rosires |
| Appeared in: |
Food science and technology international |
| Paging: | Volume 26 () nr. 2 pages 105-112 |
| Year: |
2020-03 |
| Contents: | |
| Publisher: |
SAGE Publications, Sage UK: London, England |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 11 found articles
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