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                                       Details for article 6 of 9 found articles
 
 
  Impact of atmospheric non-thermal plasma and hydrothermal treatment on bioactive compounds and microbial inactivation of strawberry juice: A hurdle technology approach
 
 
Title: Impact of atmospheric non-thermal plasma and hydrothermal treatment on bioactive compounds and microbial inactivation of strawberry juice: A hurdle technology approach
Author: Mehta, Deepak
Yadav, Sudesh Kumar
Appeared in: Food science and technology international
Paging: Volume 26 () nr. 1 pages 3-10
Year: 2020-01
Contents:
Publisher: SAGE Publications, Sage UK: London, England
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 9 found articles
 
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