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                                       Details for article 8 of 9 found articles
 
 
  Related physicochemical properties to microstructure of hard and soft wheat grains with different kernel thickness and specific density
 
 
Title: Related physicochemical properties to microstructure of hard and soft wheat grains with different kernel thickness and specific density
Author: Li, Yinian
Wang, Jun
Xie, Weizhong
Lu, Daxin
Ding, Weimin
Appeared in: Food science and technology international
Paging: Volume 19 (2013) nr. 5 pages 415-425
Year: 2013-10
Contents:
Publisher: SAGE Publications, Sage UK: London, England
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 9 found articles
 
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