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                                       Details for article 6 of 8 found articles
 
 
  Fatty acid composition in hybrid pigs as based on local fatty Lithuanian breed and wild boar
 
 
Title: Fatty acid composition in hybrid pigs as based on local fatty Lithuanian breed and wild boar
Author: Razmait ė, V
Švirmickas, GJ
Appeared in: Food science and technology international
Paging: Volume 18 (2012) nr. 6 pages 515-522
Year: 2012-12
Contents:
Publisher: SAGE Publications, Sage UK: London, England
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 8 found articles
 
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