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                                       Details for article 6 of 21 found articles
 
 
  Control of Table Grapes Postharvest Decay by Ozone Treatment and Resveratrol Induction
 
 
Title: Control of Table Grapes Postharvest Decay by Ozone Treatment and Resveratrol Induction
Author: Cayuela, J.A.
Vázquez, A.
Pérez, A.G.
García, J.M.
Appeared in: Food science and technology international
Paging: Volume 15 (2009) nr. 5 pages 495-502
Year: 2009-10
Contents:
Publisher: SAGE Publications, Sage UK: London, England
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands