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Journal description
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Details for article 19 of 21 found articles
| Title: |
Shelf-life of ‘Golden Reinders’ Apples after Ultra Low Oxygen Storage: Effect on Aroma Volatile Compounds, Standard Quality Parameters, Sensory Attributes and Acceptability |
| Author: |
Altisent, R. Echeverría, G. Lara, I. López, M.L. Graell, J. |
| Appeared in: |
Food science and technology international |
| Paging: | Volume 15 (2009) nr. 5 pages 481-493 |
| Year: |
2009-10 |
| Contents: | |
| Publisher: |
SAGE Publications, Sage UK: London, England |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 19 of 21 found articles
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