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  Chemical Composition and Antioxidant Activity of Juices from Mature and Immature Acerola (Malpighia emarginata DC)
 
 
Title: Chemical Composition and Antioxidant Activity of Juices from Mature and Immature Acerola (Malpighia emarginata DC)
Author: Righetto, A. M.
Netto, F. M.
Carraro, F.
Appeared in: Food science and technology international
Paging: Volume 11 (2005) nr. 4 pages 315-321
Year: 2005-08
Contents:
Publisher: Sage Publications, Sage CA: Thousand Oaks, CA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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