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                                       Details for article 6 of 10 found articles
 
 
  Occurrence of Ochratoxigenic Fungi and Ochratoxin A in Green Coffee from Different Origins
 
 
Title: Occurrence of Ochratoxigenic Fungi and Ochratoxin A in Green Coffee from Different Origins
Author: Pardo, E.
Marin, S.
Ramos, A. J.
Sanchis, V.
Appeared in: Food science and technology international
Paging: Volume 10 (2004) nr. 1 pages 45-49
Year: 2004-02
Contents:
Publisher: Sage Publications, Sage CA: Thousand Oaks, CA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 10 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands