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                                       Details for article 46 of 49 found articles
 
 
  Sensory profile of sheep cheeses during a six-month storage period as evaluated by consumers
 
 
Title: Sensory profile of sheep cheeses during a six-month storage period as evaluated by consumers
Author: Gámbaro, Adriana
Maceiras, Lucía
Erramouspe, Florencia
Nógues, Lucía
Callejas, Nicolás
Vieitez, Ignacio
Appeared in: Food science and technology international
Paging: Volume 23 (2017) nr. 8 pages 699-707
Year: 2017-12
Contents:
Publisher: SAGE Publications, Sage UK: London, England
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 46 of 49 found articles
 
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