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  Activity of Technical Groups in APPIE: Food Process Technology Group
 
 
Title: Activity of Technical Groups in APPIE: Food Process Technology Group
Author: Kohama, Hiroyuki
Appeared in: Advanced powder technology
Paging: Volume 14 (2003) nr. 5 pages 623-623
Year: 2003-12-01
Contents:
Publisher: Brill, Leiden/Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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