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Details for article 6 of 10 found articles
| Title: |
Enhancement of the thermostability of mouse claudin-3 on complex formation with the carboxyl-terminal region of Clostridium perfringens enterotoxin improves crystal quality |
| Author: |
Nakamura, Shun Fujiyoshi, Yoshinori Irie, Katsumasa |
| Appeared in: |
Acta crystallographica. Section F, Structural biology communications |
| Paging: | Volume 74 (2018) nr. 3 pages 150-155 |
| Year: |
2018-03-01 |
| Contents: | |
| Publisher: |
International Union of Crystallography, 5 Abbey Square, Chester, Cheshire CH1 2HU, England |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 10 found articles
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