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Structure of a novel α-amylase AmyB from Thermotoga neapolitana that produces maltose from the nonreducing end of polysaccharides |
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Titel: |
Structure of a novel α-amylase AmyB from Thermotoga neapolitana that produces maltose from the nonreducing end of polysaccharides |
Auteur: |
Jun, So-Young Kim, Jin-Sik Choi, Kyoung-Hwa Cha, Jaeho Ha, Nam-Chul |
Verschenen in: |
Acta crystallographica. Section D, Biological crystallography |
Paginering: |
Jaargang 69 (2013) nr. 3 pagina's 442-450 |
Jaar: |
2013-03-01 |
Inhoud: |
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Uitgever: |
International Union of Crystallography, 5 Abbey Square, Chester, Cheshire CH1 2HU, England |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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