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Structure of tetragonal hen egg-white lysozyme at 0.94 Å from crystals grown by the counter-diffusion method |
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Titel: |
Structure of tetragonal hen egg-white lysozyme at 0.94 Å from crystals grown by the counter-diffusion method |
Auteur: |
Sauter, Claude Otálora, Fermin Gavira, José-Antonio Vidal, Olga Giegé, Richard García-Ruiz, Juan Ma. |
Verschenen in: |
Acta crystallographica. Section D, Biological crystallography |
Paginering: |
Jaargang 57 (2001) nr. 8 pagina's 1119-1126 |
Jaar: |
2001-08-01 |
Inhoud: |
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Uitgever: |
International Union of Crystallography, 5 Abbey Square, Chester, Cheshire CH1 2HU, England |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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