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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 10 of 22 found articles
| Title: |
Meat in the context of the whole diet: A social and cuisine perspective |
| Author: |
TAPSELL, Linda |
| Appeared in: |
Nutrition & dietetics |
| Paging: | Volume 64 (2007) nr. s4 pages S108-S110 |
| Year: |
2007-09 |
| Contents: | |
| Publisher: |
Blackwell Publishing Asia, Melbourne, Australia |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 22 found articles
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