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Journal description
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Details for article 35 of 39 found articles
| Title: |
Quantification of Selected Aroma-Active Compounds in Strawberries by Headspace Solid-Phase Microextraction Gas Chromatography and Correlation with Sensory Descriptive Analysis |
| Author: |
Jetti, R.R. Yang, E. Kurnianta, A. Finn, C. Qian, M.C. |
| Appeared in: |
Journal of food science |
| Paging: | Volume 72 (2007) nr. 7 pages S487-S496 |
| Year: |
2007-09 |
| Contents: | |
| Publisher: |
Blackwell Publishing Inc, Malden, USA |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 35 of 39 found articles
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