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                                       Details for article 20 of 51 found articles
 
 
  Feasibility of Utilizing Bioindicators for Testing Microbial Inactivation in Sweetpotato Purees Processed with a Continuous-Flow Microwave System
 
 
Title: Feasibility of Utilizing Bioindicators for Testing Microbial Inactivation in Sweetpotato Purees Processed with a Continuous-Flow Microwave System
Author: Brinley, T.A.
Dock, C.N.
Truong, V.-D.
Coronel, P.
Kumar, P.
Simunovic, J.
Sandeep, K.P.
Cartwright, G.D.
Swartzel, K.R.
Jaykus, L.-A.
Appeared in: Journal of food science
Paging: Volume 72 (2007) nr. 5 pages E235-E242
Year: 2007-06
Contents:
Publisher: Blackwell Publishing Inc, Malden, USA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 51 found articles
 
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