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Feasibility of Utilizing Bioindicators for Testing Microbial Inactivation in Sweetpotato Purees Processed with a Continuous-Flow Microwave System |
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Title: |
Feasibility of Utilizing Bioindicators for Testing Microbial Inactivation in Sweetpotato Purees Processed with a Continuous-Flow Microwave System |
Author: |
Brinley, T.A. Dock, C.N. Truong, V.-D. Coronel, P. Kumar, P. Simunovic, J. Sandeep, K.P. Cartwright, G.D. Swartzel, K.R. Jaykus, L.-A. |
Appeared in: |
Journal of food science |
Paging: |
Volume 72 (2007) nr. 5 pages E235-E242 |
Year: |
2007-06 |
Contents: |
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Publisher: |
Blackwell Publishing Inc, Malden, USA |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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