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                                       Details for article 19 of 32 found articles
 
 
  Estimating the Shelf Life of Brown Pan Bread, Suitability of Survival Analysis Methodology
 
 
Title: Estimating the Shelf Life of Brown Pan Bread, Suitability of Survival Analysis Methodology
Author: Salvador, A.
Varela, P.
Fiszman, S.M.
Gómez, G.
Appeared in: Journal of food science
Paging: Volume 71 (2006) nr. 4 pages S321-S325
Year: 2006-05
Contents:
Publisher: Blackwell Publishing Inc, Malden, USA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 32 found articles
 
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