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                                       Details for article 9 of 24 found articles
 
 
  Effects of wounding, fruit age and wetness duration on the development of cherry brown rot in the UK
 
 
Title: Effects of wounding, fruit age and wetness duration on the development of cherry brown rot in the UK
Author: Xu, X.-M.
Bertone, C.
Berrie, A.
Appeared in: Plant pathology
Paging: Volume 56 (2007) nr. 1 pages 114-119
Year: 2007-02
Contents:
Publisher: Blackwell Publishing Ltd, Oxford, UK
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 24 found articles
 
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