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Increased C availability at elevated carbon dioxide concentration improves N assimilation in a legume |
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Titel: |
Increased C availability at elevated carbon dioxide concentration improves N assimilation in a legume |
Auteur: |
ROGERS, ALISTAIR GIBON, YVES STITT, MARK MORGAN, PATRICK B. BERNACCHI, CARL J. ORT, DONALD R. LONG, STEPHEN P. |
Verschenen in: |
Plant, cell and environment |
Paginering: |
Jaargang 29 (2006) nr. 8 pagina's 1651-1658 |
Jaar: |
2006-08 |
Inhoud: |
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Uitgever: |
Blackwell Publishing Ltd, Oxford, UK |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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