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Journal description
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Details for article 26 of 39 found articles
| Title: |
Low-dose irradiation as a measure to improve microbiological quality of Turkish raw meat ball (cig kofte) |
| Author: |
Vural, Aydın Aksu, Harun Erkan, Mehmet E. |
| Appeared in: |
International journal of food science & technology |
| Paging: | Volume 41 (2006) nr. 9 pages 1105-1107 |
| Year: |
2006-01 |
| Contents: | |
| Publisher: |
Blackwell Publishing Ltd, Oxford, UK |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 26 of 39 found articles
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