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                                       Details for article 20 of 48 found articles
 
 
  Exposure to cues associated with palatable food reward results in a dopamine D2 receptor-dependent suppression of evoked synaptic responses in the entorhinal cortex
 
 
Title: Exposure to cues associated with palatable food reward results in a dopamine D2 receptor-dependent suppression of evoked synaptic responses in the entorhinal cortex
Author: Hutter, Juliana A
Chapman, C Andrew
Appeared in: Behavioral and brain functions
Paging: Volume 9 (2013) nr. 1 pages xx
Year: 2013-10-04
Contents:
Publisher: BioMed Central, London
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 48 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands