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                                       Details for article 158 of 166 found articles
 
 
  Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965–1966 to 2007–2008
 
 
Title: Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965–1966 to 2007–2008
Author: Smith, Lindsey P
Ng, Shu Wen
Popkin, Barry M
Appeared in: Nutrition journal
Paging: Volume 12 (2013) nr. 1 pages xx
Year: 2013-04-11
Contents:
Publisher: BioMed Central, London
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 158 of 166 found articles
 
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