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Journal description
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Details for article 176 of 189 found articles
| Title: |
The addition of whole soy flour to cafeteria diet reduces metabolic risk markers in wistar rats |
| Author: |
Andrade, Gláucia Ferreira de Almeida, Crislaine das Graças Espeschit, Ana Cristina Rocha Dantas, Maria Inês de Souza Benjamin, Laércio dos Anjos Ribeiro, Sonia Machado Rocha Martino, Hércia Stampini Duarte |
| Appeared in: |
Lipids in health and disease |
| Paging: | Volume 12 (2013) nr. 1 pages xx |
| Year: |
2013-10-11 |
| Contents: | |
| Publisher: |
BioMed Central, London |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 176 of 189 found articles
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