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Journal description
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Details for article 14 of 15 found articles
| Title: |
Reducing higher alcohols by nitrogen compensation during fermentation of Chinese rice wine |
| Author: |
Zhong, Xianfeng Wang, Ali Zhang, Yubo Wu, Ziying Li, Bin Lou, Hua Huang, Guidong Wen, Haixiang |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 29 () nr. 6 pages 805-816 |
| Year: |
2019-12-23 |
| Contents: | |
| Publisher: |
Springer Singapore, Singapore |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 14 of 15 found articles
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