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Journal description
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Details for article 19 of 35 found articles
| Title: |
Extraction and characterization of collagen from the skin of Pterygoplichthys pardalis and its potential application in food industries |
| Author: |
Nurubhasha, Ramesh Sampath Kumar, N. S. Thirumalasetti, Satish K. Simhachalam, G. Dirisala, Vijaya R. |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 28 () nr. 6 pages 1811-1817 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Springer Singapore, Singapore |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 19 of 35 found articles
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