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Antioxidant and anticancer effects of extracts from fermented Haliotis discus hannai with Cordyceps militaris mycelia |
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Titel: |
Antioxidant and anticancer effects of extracts from fermented Haliotis discus hannai with Cordyceps militaris mycelia |
Auteur: |
Kim, Yon-Suk Kim, Eun-Kyung Tang, Yujiao Hwang, Jin-Woo Natarajan, Sithranga Boopathy Kim, Won-Suk Moon, Sang-Ho Jeon, Byong-Tae Park, Pyo-Jam |
Verschenen in: |
Food science and biotechnology |
Paginering: |
Jaargang 25 (2016) nr. 6 pagina's 1775-1782 |
Jaar: |
2016 |
Inhoud: |
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Uitgever: |
The Korean Society of Food Science and Technology, Seoul |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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